{"id":414,"date":"2018-04-24T16:15:55","date_gmt":"2018-04-24T14:15:55","guid":{"rendered":"http:\/\/www.albrenta.com\/?page_id=414"},"modified":"2019-04-10T08:33:37","modified_gmt":"2019-04-10T06:33:37","slug":"our-dishes","status":"publish","type":"page","link":"https:\/\/www.albrenta.com\/en\/restaurant\/our-dishes\/","title":{"rendered":"Our dishes"},"content":{"rendered":"<p><span class=\"tlid-translation translation\"><span class=\"\" title=\"\">Our chefs Antonio, Filippo and Nicola take particular care in choosing healthy and wholesome ingredients with which to prepare the dishes we offer.<\/span><\/span><\/p>\n<p><span class=\"\" title=\"\">From the typical canederlo in broth to the crispy fried calamari, our kitchen satisfies all tastes.<\/span><\/p>\n<p><span class=\"\" title=\"\">In addition to the daily meal, in our restaurant you are welcome for a family lunch \/ dinner, a banquet or a group party in a private room.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2>View our men\u00f9: <a href=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2019\/04\/menu-brenta-2022.pdf\" target=\"_blank\" rel=\"noopener\">click here!<\/a><\/h2>\n<div id=\"new-royalslider-1\" class=\"royalSlider new-royalslider-1 rsDefaultInv rsTwoAtOnce\" style=\"width:100%;height:400px;;\">\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_1330-600x400.jpg\" alt=\"DSC_1330\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_1339-1-600x400.jpg\" alt=\"DSC_1339\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_1274-1-600x400.jpg\" alt=\"DSC_1274\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_1315-1-600x400.jpg\" alt=\"DSC_1315\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_1282-600x400.jpg\" alt=\"DSC_1282\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/05\/DSC8630-600x400.jpg\" alt=\"_DSC8630\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_0882-600x400.jpg\" alt=\"DSC_0882\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_0897-600x400.jpg\" alt=\"DSC_0897\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/04\/DSC_0395-600x400.jpg\" alt=\"DSC_0395\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/01\/DSC_0405-600x400.jpg\" alt=\"DSC_0405\"\/>\n  \n  \n  \n<\/div>\n<div class=\"rsContent\">\n  <img decoding=\"async\" class=\"rsImg\" src=\"https:\/\/www.albrenta.com\/wp-content\/uploads\/2018\/01\/DSC1822-600x400.jpg\" alt=\"_DSC1822\"\/>\n  \n  \n  \n<\/div>\n\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Our chefs Antonio, Filippo and Nicola take particular care in choosing healthy and wholesome ingredients with which to prepare the dishes we offer. 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